Appetizers
Soup of the day | Small $5 Large $8 |
The ultimate garlic bread with cheese | $12 |
Crab cakes | $15 |
Salads
Caesar salad | Small $8 Large $14 |
Field green salad | Small $8 Large $14 |
Fall harvest salad | $15 |
Lunch Mains
Old fashioned grilled cheese | $14 |
Tansley veggie burger | $14 |
Grilled chicken club | $16 |
Prime rib burger | $16 |
Ruby’s philly cheese steak sandwich | $16 |
Chicken tenders | $15 |
Fish and chips | One piece $16 Two pieces $22 |
Quiche of the day | $18 |
Smoked salmon flatbread | $18 |
Smoked sausage penne | $18 |
Gnocchi | $22 |
All sandwiches are served with hand-cut fries, soup of the day or a side salad
Dinner Mains
Chicken tenders | $15 |
Tansley veggie burger | $14 |
Fish and chips | One piece $16 Two pieces $22 |
Prime rib burger | $16 |
Smoked sausage penne | $18 |
Signature meatloaf | $20 |
Gnocchi | $22 |
Atlantic salmon | $24 |
Chicken supreme | $24 |
Market beef feature | Inquire with your server |
Gluten free options available. Please ask your server.
Desserts
Ice cream sundae | Small $3.75 Large $7.50 |
Chef’s choice cheesecake | $7.50 |
Crème brulee | $7.50 |
Dutch apple pie (with ice cream) | $7.50 |
Key lime pie | $7.50 |
Triple chocolate brownie sundae | $7.50 |